Bang Bang Chicken Sliders

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I am so excited to share one of my all-time favorite recipes with you: Bang Bang Chicken Sliders! Picture this: juicy, tender chicken coated in a zesty and creamy sauce, all nestled in soft, fluffy sliders. I can’t help but get a little giddy just thinking about them!

I remember the first time I had Bang Bang Chicken—it was at a local restaurant that had a knack for turning ordinary dishes into flavor explosions. I loved the combination of spice and creaminess, and I knew I had to recreate that delightful taste at home. These sliders are perfect for game day, a picnic, or just a fun dinner at home. It’s like a flavor party that fits right in the palm of your hand!

## What’s in Bang Bang Chicken Sliders?

Let’s break down the ingredients to see what makes these little gems so irresistible:

Chicken Breasts: The star of the show! I prefer boneless, skinless chicken breasts for these sliders. They cook up tender and juicy, and you can easily shred them once cooked.

Bang Bang Sauce: This is the magic ingredient! It’s a creamy combination of mayonnaise, sweet chili sauce, and a dash of sriracha for that extra kick. It’s rich, tangy, and so addictive!

Slider Buns: Soft and pillowy slider buns hold everything together perfectly. You can use store-bought or make your own—either way, they should be easy to handle and great at soaking up all the delicious sauce.

Green Onions: Chopped for garnish, these add a mild onion flavor and a pop of color to the sliders. They’re a nice, fresh contrast to the creamy sauce.

Lettuce: I like to add a few crispy leaves, either iceberg or romaine, for that refreshing crunch that complements the tender chicken.

## Is Bang Bang Chicken Sliders Good for You?

Now, let’s chat about the health aspect of our amazing sliders. While this dish can be a bit indulgent, it’s all about moderation and balance.

Chicken Breast: A fantastic lean protein option packed with nutrients. It helps build and repair muscle and keeps you feeling fuller longer.

Bang Bang Sauce: Here’s where we hit a little bump. The sauce is creamy and delicious but can be high in calories and sugar due to the mayonnaise and sweet chili sauce. You can always lighten it up by using Greek yogurt or making a homemade version with reduced ingredients.

Buns: Slider buns are often made with refined white flour, which means they can be low in fiber. Opting for whole grain sliders can add more nutrients to your meal.

## Ingredients for Bang Bang Chicken Sliders

This recipe serves about 4 people, so gather up the following ingredients!

– 2 boneless, skinless chicken breasts
– 1/2 cup mayonnaise
– 1/4 cup sweet chili sauce
– 1-2 tablespoons sriracha (adjust to taste)
– 8 slider buns
– 1 cup shredded lettuce
– 2 green onions, chopped
– Salt and pepper, to taste
– Oil, for cooking

## How to Make Bang Bang Chicken Sliders?

Alright, let’s get down to the fun part—making our Bang Bang Chicken Sliders!

1. **Cook the Chicken:** Start by seasoning the chicken breasts with salt and pepper. Heat some oil in a skillet over medium heat and cook the chicken until golden and cooked through, about 5-7 minutes per side. Once cooked, shred the chicken with two forks and set aside.

2. **Prepare the Bang Bang Sauce:** In a medium bowl, whisk together the mayonnaise, sweet chili sauce, and sriracha. Taste and adjust the spice level as needed. Trust me, this sauce is pure gold!

3. **Combine Chicken and Sauce:** Toss the shredded chicken with the Bang Bang sauce until it’s completely coated.

4. **Assemble the Sliders:** Slice the slider buns in half. Place a generous scoop of the Bang Bang chicken mixture on the bottom half, top with some shredded lettuce, and sprinkle with chopped green onions. Pop on the top half of the bun.

5. **Serve and Enjoy:** Serve these delicious sliders with your favorite sides—crinkle-cut fries or a light salad work wonderfully!

## Slider Secrets for Success

If you want to take your Bang Bang Chicken Sliders to the next level, here are a few of my favorite tips:

– **Make it Ahead:** You can prepare the chicken and sauce ahead of time and store them separately until you’re ready to serve. This makes it quick and easy for parties.
– **Variation Alert:** Spice things up by adding avocado slices or jalapeños for an additional kick! You could even throw in some pickles for a tangy crunch.
– **Sliders for Everyone:** Try this recipe with tofu or jackfruit for a delicious vegetarian version. Just ensure the sauce is vegan!

I am sincerely excited for you to try these Bang Bang Chicken Sliders! They are always a hit and sure to become a go-to recipe in your home. Enjoy and let me know how they turn out for you!

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