# Crispy Air Fried Babybel Cheese Bites
**Meta title:** Crispy Air Fried Babybel Cheese Bites Recipe
**Meta description:** Discover how to make crispy Air Fried Babybel Cheese Bites! A delicious snack perfect for parties or movie nights, made in just 20 minutes.
Ever found yourself craving a crunchy snack that’s both delicious and quick to make? Enter crispy air fried Babybel cheese bites! These little wonders are perfect for sharing (or keeping all to yourself), featuring the melty goodness of beloved Babybel cheese encased in a crispy, golden shell. Whether you’re looking for a fun appetizer for a party, a satisfying afternoon snack, or a tasty addition to your meal prep routine, these bites have got you covered. Plus, they’re so easy and quick to whip up in your air fryer, you’ll wonder how you ever lived without them!
In this article, we’ll delve into everything you need to know about making these delightful bites—from their origin, and ingredients needed, to step-by-step instructions and tips for perfecting your crispy air fried Babybel cheese bites.
What are Crispy Air Fried Babybel Cheese Bites?
Crispy air fried Babybel cheese bites are a delightful snack made by encasing Babybel cheese in a crispy coating and then air frying them until they’re golden brown and gooey on the inside. Originating from the popular French cheese brand, Babybel cheese is known for its distinctive wax coating and smooth, creamy texture. When you air fry it, you transform it into something spectacular—imagine biting into a crispy shell to find the warm, melty cheese waiting for you!
The secret to a great bite lies in getting the breading just right, ensuring that the inside stays gooey while the outside becomes perfectly crispy. These bites are not only delicious but also simple enough for even novice cooks to prepare.
Why You’ll Love Crispy Air Fried Babybel Cheese Bites
There’s a lot to love about these crispy air fried Babybel cheese bites! Here’s why they are a must-try:
1. **Quick and Easy:** You can whip these up in about 20 minutes, making them a fantastic choice for busy weeknight snacks or last-minute party appetizers.
2. **Customizable:** Feel free to adjust the spices in the breading or try different sauces for dipping (more on that later!).
3. **Flavorful and Satisfying:** The rich, creamy flavor of Babybel cheese combines perfectly with the crunch of the coating, creating a delightful contrast in texture.
4. **Kid-Friendly:** These bites are a hit with kids and adults alike, making them perfect for family movie nights or after-school snacking.
5. **Healthier Option:** Air frying offers a lighter alternative to traditional frying, reducing the oil content while still providing a satisfyingly crispy bite.
With these benefits in mind, you’ll be eager to try making your own!
Ingredients You’ll Need
To create your crispy air fried Babybel cheese bites, gather the following ingredients:
– **Babybel cheese (6 pieces):** The star of our show! Babybel cheese comes in different varieties (original, light, etc.), so choose your favorite. Each cheese will melt beautifully when cooked.
– **Breadcrumbs (1 cup):** I recommend using seasoned breadcrumbs for added flavor. Panko breadcrumbs can also give you extra crunch if you prefer.
– **All-purpose flour (½ cup):** This will create a nice base for your breading, helping it stick to the cheese.
– **Egg (1 large):** Beaten. It acts as the binder for the coating.
– **Salt (½ teaspoon):** Enhances the flavor of the cheese and the coating.
– **Pepper (¼ teaspoon):** Adds a subtle warmth.
– **Garlic powder (½ teaspoon):** For extra flavor.
– **Italian seasoning (½ teaspoon):** This will give an aromatic blend that complements the cheese nicely.
**Substitution Tips:** You can swap the all-purpose flour with gluten-free flour for a GF-friendly version. As for cheese, mini mozzarella balls can be used, but adjust the cooking time accordingly since mozzarella may melt faster.
Step-by-Step Instructions for Crispy Air Fried Babybel Cheese Bites
Ready to make some scrumptious crispy air fried Babybel cheese bites? Just follow these simple steps:
1. **Prepare the Cheese:** Start by unwrapping your Babybel cheese. You can leave the cheese rounds whole, or for a more snackable size, cut them in half.
2. **Set Up the Breading Station:** In three separate bowls, set up your breading station. In the first bowl, place the all-purpose flour mixed with salt, pepper, garlic powder, and Italian seasoning. In the second bowl, add the beaten egg. And finally, in the third bowl, pour the breadcrumbs.
3. **Coat the Cheese:** Take one piece of Babybel cheese and roll it in the seasoned flour, making sure to coat it evenly. Shake off any excess flour before dipping it into the egg wash. Allow any excess egg to drip off, then roll the cheese in the breadcrumbs until it’s fully coated. Repeat this process for all cheese pieces.
4. **Preheat the Air Fryer:** Preheat your air fryer to 375°F (190°C) for about 5 minutes. Preheating ensures that your cheese bites will crisp up nicely.
5. **Air Fry the Bites:** Lightly spray the air fryer basket with cooking oil to prevent sticking. Place the cheese bites in a single layer in the basket. Make sure to leave some space between each one for even cooking. Air fry for about 6–8 minutes, flipping halfway through for even browning. They should be golden and crispy when done.
6. **Check for Doneness:** Keep an eye on the cheese bites; cooking times can vary based on your air fryer model. The cheese should ooze ever so slightly when they’re done.
7. **Serve and Enjoy:** Once cooked, let the bites cool for a few minutes—they’ll be quite hot! Serve with your favorite dipping sauce, like marinara, ranch dressing, or a spicy aioli.
Tips & Variations
Here are some helpful tips and variations to make your crispy air fried Babybel cheese bites even better:
1. **Double Breading:** For an extra crispy bite, consider a double breading technique. After the first round of breading, dip the cheese again in egg and coat it with breadcrumbs once more before air frying.
2. **Dipping Sauces:** Pair your bites with a variety of dipping sauces. Marinara sauce, spicy aioli, or even a tangy barbecue sauce work wonderfully. For an extra zing, try a jalapeño-infused ranch dressing!
3. **Add a Kick:** Spice up your breading with crushed red pepper flakes or hot sauce mixed into your egg wash for a spicy twist.
4. **Make Ahead:** You can prep the cheese bites ahead of time and store them in the refrigerator for up to 24 hours before air frying. Just be sure to coat them in the breadcrumbs right before cooking.
5. **Storage:** These bites are best served fresh, but you can store leftovers in an airtight container in the refrigerator for up to two days. Reheat them in the air fryer at 350°F (175°C) for 2-3 minutes to regain their crispiness.
Health Benefits or Nutritional Highlights
Crispy air fried Babybel cheese bites can be a delicious yet light snack option. Here’s a breakdown of some nutritional highlights:
– **Caloric Content:** Each Babybel cheese round has approximately 70 calories, making them a moderate choice for snacks.
– **Good Source of Protein:** Cheese is a good source of protein, which is essential for muscle building and repair.
– **Calcium Rich:** As a dairy product, Babybel cheese provides calcium, crucial for bone health.
– **Air Frying Benefits:** Air frying reduces the need for excessive oil compared to traditional frying, which significantly cuts down on caloric intake from fats.
For detailed nutritional information, you can refer to credible sources like [USDA](https://fdc.nal.usda.gov/) or [Healthline](https://www.healthline.com/).
Frequently Asked Questions
**1. Can I use a different type of cheese?**
Absolutely! While Babybel is popular for its flavor and melting characteristics, feel free to experiment with different cheeses like mozzarella or cheddar. Just remember to adjust the cooking time according to the cheese you choose, as some may melt faster than others.
**2. How do I know when the cheese bites are done?**
You’ll want to look for a golden brown exterior and a slightly oozing indicator that the inside cheese is melted. Keeping watch during the cooking process is key. Don’t be afraid to take a bite from the edge of one to check!
**3. What if I don’t have an air fryer?**
No worries! You can still make these bites by baking them in a conventional oven. Preheat your oven to 400°F (200°C), place the bites on a baking sheet lined with parchment paper, and bake for about 10-12 minutes or until golden brown.
**4. Can I freeze the cheese bites?**
Yes! If you want to make a larger batch, you can freeze the un-cooked breaded bites. Place them in a single layer on a parchment-lined baking tray and freeze them until solid, then transfer them to an airtight container. When you’re ready to cook them, add a few extra minutes to the air fry time since they’ll be frozen.
**5. How can I make these bites gluten-free?**
To make these bites gluten-free, use gluten-free flour and gluten-free breadcrumbs. There are plenty of options available on the market that still provide texture and flavor!
In conclusion, crispy air fried Babybel cheese bites are an irresistible snack that is quick, easy, and full of flavor. They’re perfect for any occasion—whether you’re hosting a party, enjoying a family movie night, or just indulging in a treat for yourself. With the tips and variations provided, you can customize the recipe to match your tastes or dietary preferences.
Try it tonight and let me know how it turned out!
